Resource Type: document --> technical publication --> book / book chapter(s) 
Country: International organisation- network or project 
Language(s): English
Year of publication: 2019 
Author 1/Producer: FAO 
Other Authors/Producers: Rodriguez-Eugenio, N., M. McLaughlin, and D. Pennock. 
Author / Producer Type: Agency, regulator or other governmental or inter-governmental body 
Publisher: Food and Agriculture Organization of the United Nations 
Publisher City: Rome 
Publisher Country: International organisation- network or project 
Publisher web link (root): http://www.fao.org
ISBN: 978-92-5-130505-8, 
Report / download web link (=direct link): http://www.fao.org/3/I9183EN/i9183en.pdf  
EUGRIS Keyword(s): Contaminated land-->Risk assessment-->Risk assessment overview
Contaminated land-->Risk management-->Risk management overview
Soil-->Soil quality
Short description: This text aims to summarize the state of the art of soil pollution, identify the main pollutants and their sources affecting human health and the environment, and discuss pollutants that are present in agricultural systems and reach humans through the food chain. Several case studies of available techniques for assessing and remediating contaminated soils comprise the final chapter. This book has been developed within the framework of the Global Symposium on Soil Pollution (GSOP18), identifying the main gaps in knowledge on soil pollution worldwide and serving as a basis for future discussions.  
Submitted By: Professor Paul Bardos WhoDoesWhat?      Last update: 10/03/2019

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